vegetarian medley

2 cups sweet pea
6 special fried tofu (with mu er inside)
1/2 mu er (wood ear black fungus)
1 bunch green bean noodle pre-soak
3 black mushroom soak chopped thick pieces
2Tbs oil

1. 2Tbsp oyster sauce
1 tsp salt
1 tsp brown sugar
dash of ground pepper

2. 2 cups vegetarian broth
1Tbsp cornstarch mix 3Tbsp water

Heat 2 Tbsp oil, fry black mushroom & mu er, then add rest of ingredient. Slowly add vegetarian broth. Bring to a boil then add seasoning (1).
Before taking out of work add cornstarch mixture